News & Reports
Page 44 of 188
As many as 212 Solar collectors are producing hot water in rural villages of Georgia
Switch to sun provides rural Georgians with a much more comfortable life
09.06.2014 | WECF
"Planning for sustainable, gender-equitable and climate-proof development"
EWA side event at the UNFCCC Climate Negotiations in Bonn, June 2014
06.06.2014 | WECF
New Project approved: "Managing Wastewater through Global Partnership"
The project will contribute to the reduction of the pollution of the Black Sea caused by human settlements at the river Khobi flowing into the Black Sea.
04.06.2014 | WECF
Introduction to Post2015 by WECF (Organising Partner Women's Major Group on Sustainable Development)
In 2015, the United Nations will move from the Millennium Development Goals (MDGs) to a new set of global goals for (sustainable) development, setting the framework agenda for the period till 2030
02.06.2014 | WICF
New Publication: Developing a Water and Sanitation Safety Plan in a Rural Community
This Compendium aims to enable communities to develop a WSSP for small-scale water supplies, e.g. dug wells, boreholes, springs and piped centralised water supply systems, and as well as to assess the quality of sanitation facilities such as school toilets.
28.05.2014 | WECF
WECF presents 10 steps for developing Water and Sanitation Safety Plans
A two day training for teachers and local authorities enabling communities in Timisoara county, Romania, to develop their own WSSPs
28.05.2014 | WECF
Why do we need a Menstrual Hygiene Day?
Talk about menstruation, not only on May 28, Menstruation Hygiene Day
28.05.2014 | WICF
France announces EDC strategy
WECF welcomes measures but calls for further action
21.05.2014
Armenian women: Actors of change in sustainable agriculture
WECF supports Armenian women to stand up for chemical-free rural development
01.05.2014 | WECF France
Between 15-30, interested in sustainable food and agriculture? Join our seminar in France
WECF France and Slow Food France organise seminar I Adapte, on healthy, good and fair food
28.04.2014 | WECF
